Green Tea Extract

Green Tea Extract

Type:Herbal Extract
Latin Name:Green Tea Extract
Used Part:Whole Plant
Specification:​30%~98% Polyphenols; 10%~98% EGCG; 5%~20% Theanine
Form:Powder
Test Method:By HPLC
Grade:Food Grade
Appearance:Brownish yellow, light yellow or light green powder
Brand Name:Wecistanche
Packaging:DRUM, Vacuum Packed
Shelf Life: 2 Years

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Product Introduction

Nature hot sell Green Tea Extract Extract Powder

Green tea extract is an active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), caffeine, aromatic oils, moisture, minerals, pigments, carbohydrates, proteins, amino acids, vitamins, etc.

Tea polyphenols have the effects of anti-oxidation, scavenging free radicals, etc., significantly reducing the content of serum total cholesterol, triglycerides, and low-density lipoprotein cholesterol in hyperlipidemia, and at the same time has the effect of restoring and protecting the function of vascular endothelium. The blood lipid-lowering effect of tea polyphenols is also one of the main reasons why tea can make obese people lose weight without rebounding.

Green Tea Extract

Specification:

Product Name

Green Tea Powder Extract

Brand

Skyherb®

Lot No.

202012131

Quantity

1000Kg

Mfg. Date

Dec.13 2020

Shelf Life

3 years

Plant Part Used

Leaf

Plant Latin Name

Camellia sinensis O. Ktze.

Country of Origin

China

Solvent

Water,Ethanol

Characteristic

Standards

Results

Methods

Appearance*

Light Red brownish powder



Bulk Density

0.25~0.65 g/mL

0.37g/mL

USP〈616〉

Particle Size

100% pass through 80 mesh

Complied

USP〈786〉

Loss on Drying

≤5.0%

3.5%

USP〈731〉

Acid-Insoluble ash

≤0.3%

<0.1%

USP〈561〉

Polyphenols

≥98.0%

99.9%

UV

Heavy Metals(Pb)

≤10mg/kg

<10mg/kg

USP〈231〉

Lead

≤3.0mg/kg

Complied

USP〈251〉

Arsenic

≤1.0mg/kg

Complied

USP〈211〉

Mercury

≤0.1mg/kg

Complied

USP〈261〉

Solvents Residue




Ethanol

≤5000mg/kg

<100mg/kg

GC

Microbiological Specifications




Total Aerobic (cfu/g)

≤1000

<10

USP〈2021〉

Mold and Yeast (cfu/g)

≤100

<10

USP〈2021〉

Coliform (cfu/g)

≤10

<10

AOAC 966.24

Salmonella

Negative/10g

Complied

USP〈2022〉

Statements




Non-Irradiated, Non-GMO

*Appearance: This is a natural product and there may be color variations from lot to lot due to crop

fluctuations from harvest to harvest.

*Storage Condition: Store in tightly closed plastic bag and keep in a cool dry place. Do not freeze. Keep away

from strong direct light.

*Safety Precaution: Wearing of protective goggles or safety glasses is recommended.If accidentally instilled into the eyes,immediately rinse thoroughly with water and get medical care. Wash skin with soap and water

upon contact.

*Type Test: Lead/ Arsenic/ Mercury/ Salmonella those items are tested by certificated lab once a year at least.

Green Tea powder

Main function:

1.[Hyperlipidemia effect]: Tea polyphenols can significantly reduce the serum total cholesterol, triglycerides, and low-density lipoprotein cholesterol content of hyperlipidemia, and at the same time have the effect of restoring and protecting the function of vascular endothelium. The blood lipid-lowering effect of tea polyphenols is also one of the main reasons why tea can make obese people lose weight without rebounding.


2.[Antioxidant effect]: Tea polyphenols can block the lipid peroxidation process and increase the activity of enzymes in the human body, thereby playing an anti-mutation and anti-cancer effect.


3.[Antitumor effect]: Tea polyphenols can inhibit the synthesis of tumor cell DNA and induce mutations in DNA fragmentation, thereby inhibiting the synthesis rate of tumor cells and further inhibiting the growth and proliferation of tumors.


4.[Bactericidal and detoxification effects]: Tea polyphenols can kill botulinum and spores, and inhibit the activity of bacterial exotoxins. It has antibacterial effect on various pathogenic bacteria that cause diarrhea, respiratory tract and skin infections. Tea polyphenols have obvious inhibitory effects on Staphylococcus aureus and mutans which cause purulent infection, burns and trauma.


5.[Hanging out and protecting the liver]: Alcoholic liver injury is mainly caused by free radical damage caused by ethanol. As a free radical scavenger, tea polyphenols have the effect of inhibiting alcoholic liver damage.


6.[Detoxification effect]: Severe environmental pollution has obvious toxic effects on human health. Tea polyphenols have a strong adsorption effect on heavy metals, and can form complexes with heavy metals to produce precipitation, which is beneficial to reduce the toxicity of heavy metals to humans. effect. In addition, tea polyphenols also have the effect of improving liver function and diuresis, so it has a better anti-degradation effect on alkaloid poisoning.


7.[Improve the body's immunity]: Tea polyphenols stimulate the change of antibody activity by increasing the total amount of human immunoglobulin and maintaining it at a high level, thereby improving the overall immunity of the human body and promoting the body's own conditioning function.


Application:

1.Applied in cosmetics field,green tea extract owns the effect of anti-wrinkle and anti-Aging;

2.Applied in food field, Organic Green Tea Extract is used as natural antioxidant, antistaling agent, and anti-fading agents;

3.Applied in pharmaceutical field. Green tea extract is used to prevent and cure cardiovascular disease, diabetes.


About Us:

CHENGDU WECISTANCHE BIO-TECH CO.,LTD

CHENGDU WECISTANCHE BIO-TECH CO.,LTD, a modern high-tech enterprise integrating raw material purchase, storage, processing and extraction, research, development, production and sales of a series of health food, has so far integrated and constructed a complete industrial chain of Chinese Herbal Medicine, including a fine seed cultivation base of 1000 mu.

It is the largest comprehensive development enterprise of Chinese Herbal Medicine in China. CHENGDU WECISTANCHE BIO-TECH CO.,LTD, with complete production and testing facilities and perfect quality management and control system.

Birth and extraction techniques advanced first;

Our products have been certified by OCIA(International Organic Improvement Association) and NOP(American Organic Program) for three consecutive years, and the quality of our products has reached the international standards of the United States, the European Union and so on. Our products have been exported to Japan, South Korea, Taiwan and other markets for many consecutive years


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