What Kind Of Wines Work Best For The Winter?

As the saying goes, "As soon as you supplement in winter, you can fight tigers in spring". Medicinal wine is a good tonic in winter, and now is a good time to make medicinal wine. Drinking a sip of the medicinal wine made by yourself in the cold winter can not only warm up but also benefit the body. Drinking traditional Chinese medicine in wine is the most common tonic method among Chinese folk. Since ancient times, medicinal wine has been called "the longevity of a hundred medicines". Drinking a sip of mellow and rich health wine, while drinking, also nourishes, nourishes, and protects health, it can be said to serve multiple purposes. So grab some wine and get ready for winter!

High-Quality Cistanche Tonic Wine for sell

In winter, drink some health-care wine to warm up and tonic. It is the best time to make wine for health in autumn and winter. So what wine to drink in winter is more healthy? When the weather is cold and cool, it is advisable to raise the sun. Suitable friends can make wine with cistanche, to raise the sun to drive away the cold and improve the body’s resistance.

Cistanche  is the succulent stem with scale leaves of Cistanche in the Lidangaceae plant. It is a parasitic plant and is mostly parasitic on the roots of red willow and Haloxylon ammonica plants. China is the main producing area of Cistanche. my country's Cistanche is mainly distributed in the sandy deserts of Gansu, Xinjiang, Inner Mongolia and other places. Sandy soils and semi-sand grasslands.

Cistanche deserticola is one of the nine major fairy grasses in my country and one of the top ten precious Chinese herbal medicines. It is known as "desert ginseng". The Chinese nation has a long history of consumption and medicinal use of Cistanche deserticola, with written records as early as 2000 AD! It was first recorded in the "Shen Nong's Materia Medica" and was listed as the top grade. The efficacy of Cistanche deserticola was recorded in detail in the famous medical books of the past dynasties, and it has been included in the "Chinese Medicine Dictionary" and "Chinese Pharmacopoeia" in modern times.

"Chinese Pharmacopoeia" 2015 edition records:

【Nature, flavor and classics return】Sweet, salty, warm. Return to the kidney, large intestine meridian.

【Functions and Indications】Invigorating kidney yang, benefiting essence and blood. It is used for deficiency of kidney yang, menstrual blood, impotence and infertility, soreness and weakness of waist and knees, weakness of muscles and bones, intestinal dryness and constipation.

【Usage and Dosage】6~10g

1. The duration of cistanche brewing wine

For a long time, everyone thinks that white wine is the fragrance of aging, but the wine is just the opposite. The longer the soaking time, the more adverse effects will appear. Under normal circumstances, the duration of cistanche brewing wine can be grasped at about half a month.

2. Ingredients for the wine

When it comes to sparkling wine, the most important thing is to choose the right wine. Drinkers who are familiar with medicinal wine know that it is best to choose liquor above 50 degrees for soaking, which makes it easier to extract the active ingredients in the wine material.

3. Cistanche brewing wine recipe

Cynomorium cistanche wine: Cynomorium and Cistanche 100 grams each, wolfberry 150 grams, 5000 ml wine.

Cistanche Wine: After soaking 200g of Cistanche in 3kg of white wine for 7-15 days, drink 10-30ml per day.

Cistanche wolfberry wine: 200g of Cistanche, 100g of Cynomorium, 30g of Gastrodia, and 50g of wolfberry, soaked in 3kg of white wine for 7-15 days, and drink 10-30ml per day.

Cistanche is the first choice for making tonic wine in winter. Cistanche is a warming and nourishing medicinal material. It is a good Chinese medicinal material for making wine. Cistanche sparkling wine is suitable for long-term drinking, and Cistanche is not only suitable for men but also very suitable for women. Cistanche buckwheat wine for men has the effect of invigorating the kidney and nourishing essence to treat kidney deficiency and kidney deficiency. People who have been tired for a long time can drink cistanche buckwheat wine to relieve fatigue. Women drink cistanche wine to warm the palace, treat dysmenorrhea and treat female infertility. Therefore, Cistanche can be drunk alone in wine.

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